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I have not tried this recipe. I got it from Turbo Cooking at Yahoo Groups. These are ready in 12 minutes.
- Get Turbo Ready:.
- Cut potatoes lengthwise into fourths. Place slices in a plastic bag with all seasoning and toss until coated.
- Let’s Start Turbo Cooking!
- 6 Min Valve CLOSED – Place potatoes in base and add 2 tablespoons of water/Cook on high.
- 6 Min Valve CLOSED – Flip potatoes to uncooked cut side and reduce heat to medium high. Add 2 tablespoons of water and cook until crispy.