Total Time
Prep 8 mins
Cook 0 mins

Found this while looking for a dipping sauce for Natchitoches Meat Pies. This aioli with a Cajun twist seems like it'll fit the bill... Recipe from Inspired by eRecipeCards blog.

Ingredients Nutrition


  1. Place all ingredients in a small blender (I use a Magic Bullet) and whirl away!
Most Helpful

I'm totally enamored with aioli! I especially love it as a dipping sauce with crispy fries! YUM! I enjoyed the addition of dijon and the herbes de provence; though it was a subtle change, it was nice! Thanks for sharing a new fave, Jostlori!

alligirl July 27, 2013