Recipe by Pokey in San Antonio, TX
Nothing flavors your turkey or other poultry better than injecting the marinade deep into the meat. This is a very easy recipe--enjoy!
- 1 (10 ounce) can chicken broth
- 2 tablespoons garlic juice
- 1 tablespoon salt
- 4 tablespoons louisiana hot sauce
- 1 tablespoon cayenne pepper
- 3 tablespoons Worcestershire sauce