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    You are in: Home / Recipes / Cajun Fried Cucumbers Recipe
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    Cajun Fried Cucumbers

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Dreamgoddess's Note:

    From Alabama Living comes this recipe for delicious fried cucumbers. Can be served as an appetizer or side dish. Very yummy!

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    Units: US | Metric

    • 4 cucumbers, peeled and thinly sliced
    • salt and pepper, to taste
    • cajun seasoning, to taste
    • 2 eggs, beaten
    • 1 cup breadcrumbs
    • 1/4 cup bacon drippings


    1. 1
      Season cucumbers with salt, pepper and Cajun seasoning.
    2. 2
      Dip the slices in the beaten eggs.
    3. 3
      Coat the slices with breadcrumbs.
    4. 4
      Heat the bacon drippings and fry the cucumbers until brown on both sides.
    5. 5
      Drain and serve hot.

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    Ratings & Reviews:

    • on May 25, 2009


      I love fried pickles so was eager to try this recipe. I used English cukes, so I didn't have to peel them, and used my mandoline for slicing so they were all a uniform thickness. For the Cajun Spice Mix, I used ~Rita~'s Cajun Spice Rub Mix Recipe which is quite good. Very tasty! Made for ZWT5, Hell's Kitchen Angels

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2007


      How ironic??I made fried pickles from a recipe on Zaar and my dad tried them, but walking past to take his plate to the sink he commented on how he would like to try fried cucumbers. I never heard of such a thing and tonight I clicked on your link to view all your recipes and it was the first thing I saw. So I will update the review as soon as I make them. Thanks!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cajun Fried Cucumbers

    Serving Size: 1 (183 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 202.8
    Calories from Fat 102
    Total Fat 11.3 g
    Saturated Fat 4.1 g
    Cholesterol 78.6 mg
    Sodium 172.0 mg
    Total Carbohydrate 20.3 g
    Dietary Fiber 1.8 g
    Sugars 4.6 g
    Protein 5.8 g

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