Cajun - Creole Tartar Sauce

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READY IN: 10mins
Recipe by Northof49

My family loves a bit of sauce on the side of fish dishes. The cajun spice along with dijon mustard is especially tasty. When I cook for the family, I cut the sauce recipes in half. I don't want leftovers. We like ours fresh.

Ingredients Nutrition

Directions

  1. In a small bowl, combine all ingredients. Store in refrigerator. Best made a day ahead.

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