Total Time
40mins
Prep 20 mins
Cook 20 mins

Good easy one dish meal.

Ingredients Nutrition

Directions

  1. Cook linguine until al dente.
  2. Coat chicken with Cajun seasonings and sauté until cooked.
  3. Add peppers, mushrooms and green onions; cook for 2-3 minutes.
  4. Reduce heat and stir in heavy cream.
  5. Add seasonings and heat through.
  6. Serve over linguine and top with Parmesan cheese.

Reviews

(3)
Most Helpful

Awesome, Awesome, Awesome... This recipe has become a family favorite. You can spice it up or down depending upon how many tsps of cajun seasonings you use. Also, lately hubby and I are trying low carb menus, so instead of pasta, we serve on a bed of spinach and up the veggies... Great recipe! Thank you!

KelleOHara June 25, 2009

Very quick and tasty dish. I did add more cajun seasoning than called for as we like it spicy! Sauce was fabulous and the little bit of leftovers the next day were even better. (I doubled recipe as DD was having dinner with us) All three of us gave it two thumbs up. Thanks for sharing.

16Paws August 25, 2005

My entire family loved this! I had to double the recipe, and I used penne pasta instead - but it was absolutely wonderful.

melissa woods November 10, 2003

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