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    You are in: Home / Recipes / Cajun Chicken over Pasta Recipe
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    Cajun Chicken over Pasta

    Cajun Chicken over Pasta. Photo by lazyme

    1/2 Photos of Cajun Chicken over Pasta

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Basque Princess's Note:

    "Cajun cooking is a combination of French and Southern cuisines. It is robust, country style cookery - and so is this dish! Laissez le bon temp roulez and bon appetit!"

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
    2. 2
      Place the chicken and the Cajun seasoning in a plastic bag. Shake to coat. In a large skillet over medium heat, sauté the chicken in butter or margarine until almost tender (5 to 7 minutes).
    3. 3
      Add the red bell pepper, green bell pepper, mushrooms and green onion. Sauté and stir for 2 to 3 minutes. Reduce heat.
    4. 4
      Add the cream, basil, lemon pepper, salt, garlic powder and ground black pepper. Heat through. Add the cooked linguine, toss and heat through.
    5. 5
      Sprinkle with grated Parmesan cheese and serve.

    Ratings & Reviews:

    • on April 17, 2013

      55

      Simple and tasty. I used a homemade Cajun seasoning mix that I made a few days ago which added a nice amount of spice. I didn't have red bell peppers but other than that, made as directed. Thanks for sharing. Made for Spring PAC 2013.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2013

      55

      Easy and delicious. I halved the recipe and had ample for two. I didn't realise I had finished the mushrooms so had to do without, same for red peppers, but I used small red peppadews instead (a small hot pepper), which did very well in this dish. Very good, great to enjoy after a long day at work when you don't want to spend much time in the kitchen. Thank you, BP, made for Spring PAC 2013

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cajun Chicken over Pasta

    Serving Size: 1 (584 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 954.1
     
    Calories from Fat 571
    59%
    Total Fat 63.4 g
    97%
    Saturated Fat 37.7 g
    188%
    Cholesterol 280.0 mg
    93%
    Sodium 776.0 mg
    32%
    Total Carbohydrate 54.7 g
    18%
    Dietary Fiber 4.7 g
    18%
    Sugars 6.6 g
    26%
    Protein 42.2 g
    84%

    The following items or measurements are not included:

    lemon pepper

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