Total Time
30mins
Prep 10 mins
Cook 20 mins

This is a twist on chicken Alfredo.

Ingredients Nutrition

Directions

  1. Cut chicken into thin strips, or bite size pieces.
  2. Place chicken in bowl and coat with Cajun seasoning, refrigerate for at least 30 minutes.
  3. In a large skillet over medium heat, sauté chicken in butter or margarine until chicken is tender, about 5 to 7 minutes.
  4. Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.
  5. Cook linguine according to box, drain and put into, skillet and toss with Parmesan cheese.
Most Helpful

5 5

Just made this dish. It was so easy to make and very delishious!