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    You are in: Home / Recipes / Cajun Catfish with Spicy Strawberry Sauce Recipe
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    Cajun Catfish with Spicy Strawberry Sauce

    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

    Julesong's Note:

    This unusual and delicious recipe comes from "Quick & Delicious Cajun Cooking" by Johna Blinn.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place fillets in large shallow dish.
    2. 2
      Season fish with salt, black pepper and hot pepper sauce; cover and refrigerate 1 hour to marinate.
    3. 3
      When ready to cook the dish: in a small saucepan over low heat, combine the preserves, vinegar, soy sauce, cocktail sauce, garlic and horseradish; let simmer, stirring occasionally.
    4. 4
      In a shallow dish, combine the cornmeal and flour.
    5. 5
      Drain catfish and dredge in cornmeal mixture, coating on all sides.
    6. 6
      In a heavy skillet over medium high temperature, heat the oil; when it is hot, add the dredged catfish fillets and fry, browning both sides. Drain the cooked fillets well on paper towels; keep warm.
    7. 7
      Prepare to serve: get out the individual serving plates, then spoon 1/4 cup sauce on each and top with the catfish fillets.
    8. 8
      Garnish with sliced strawberries and parsley (or a bit of chopped basil). Serve and enjoy!
    9. 9
      This is an adopted recipe.

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    Ratings & Reviews:

    • on May 11, 2008

      45

      This sounds unusual, but it's really delicious. My only problem is, I haven't figured out anything good to do with the leftover strawberry sauce!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cajun Catfish with Spicy Strawberry Sauce

    Serving Size: 1 (474 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1025.6
     
    Calories from Fat 377
    36%
    Total Fat 41.9 g
    64%
    Saturated Fat 5.2 g
    26%
    Cholesterol 124.5 mg
    41%
    Sodium 905.5 mg
    37%
    Total Carbohydrate 119.4 g
    39%
    Dietary Fiber 3.8 g
    15%
    Sugars 58.8 g
    235%
    Protein 39.9 g
    79%

    The following items or measurements are not included:

    seafood cocktail sauce

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