Total Time
Prep 10 mins
Cook 15 mins

quick grilling burgers with a nice twist.

Ingredients Nutrition


  1. Combine ground beef, hotsauce, onion, ketchup, 1 tablespoon cajunseasoning, worcestershire, salt and pepper to taste if desired.
  2. Divide into 4 balls, and flatten to patties.
  3. Place patties on grill, and grill 5 minutes per side or until done.
  4. While patties are cooking, combine mayo, and 1 teaspoon cajun seasoning.
  5. During last 4 minutes of cookijng time for patties, lay slice of cheese on top of each patty.
  6. Spread seasoned mayo onto insides of buns, and place patties on top, and top with lettuce and tomato slices.
Most Helpful

Great! I usually don't eat burgers with mayo but the Cajun seasoned mayo was awesome. Quick to fix and easy, too. Thanks for sharing the recipe!

LonghornMama February 23, 2014

Beautifully moist and tasty burgers with a delightful little zing to them. The mayo was a great touch that really elevated this to stardom.
Loved 'em!
Made for PRMR.

Noo April 16, 2012

Delicious! I used half no-salt cajun and half full-on cajun seasoning! The mayo is perfection. Thanks so much for sharing. Made for 123 Tag game.

breezermom April 09, 2012