Total Time
9hrs 15mins
Prep 15 mins
Cook 9 hrs

A spicy beef stew made in the crock pot for a cold winter evening. Serve with hot bread for a delicious meal. Add an extra tablespoon of the Cajun seasoning if you like your food hot and spicy.

Ingredients Nutrition


  1. Pour marinade over meat in a plastic food storage bag or dish; coat beef and let stand for 15 minutes.
  2. Spray the inside of a 4 to 5 qt crock pot with cooking spray.
  3. Place potatoes in the crock pot.
  4. Mix flour and Cajun seasonings; toss with beef and marinade, coating well.
  5. Place beef and marinade on top of the potatoes.
  6. Add the tomatoes.
  7. Cover and cook on low setting 7 to 8 hours or until beef is done.
  8. Stir in vegetables.
  9. Cover and cook on low setting for 30 minutes or until vegetables are tender.
Most Helpful

5 5

Yum!! Delicious and easy to put together!!

4 5

I was pleasantly surprised by this recipe as I was expecting it to be spicy, but I thought it had more of a slightly sweet taste. The children really enjoyed the flavor. Next time, for myself, I'll add more cajun seasoning and maybe a little cayenne pepper after serving. Overall, we enjoyed it served over rice with cornbread. Thanks for sharing!