Cajun Alfredo Sauce
- Ready In:
- 30mins
- Ingredients:
- 5
- Serves:
-
8
ingredients
- 118.29 ml butter
- 946.0 ml heavy cream
- 4.92 ml garlic
- 157.80 ml parmesan cheese
- 2.46 ml cajun seasoning (Tony Chacherres or Zatterans)
directions
- Melt butter.
- Add garlic.
- Saute till you smell the garlic.
- Add cream.
- Hard simmer for 20 - 30 or until desired consistency.
- Add cheese and Cajun seasoning.
- Cook until melted.
- Pour over favorite pasta.
RECIPE SUBMITTED BY
<p>I am a mother of four and a wife of ten years. I am originally from Mechanic Falls, ME but husband and I were in the military, we now reside in Hanceville, Al. Cooking has always been a passion of mine. I love to cook for other people and to watch them take the first bite. The expression on their faces always makes me smile. <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /> <br /> <br /> <br /> <br /><a id=clustrMapsLink href=http://www4.clustrmaps.com/counter/maps.php?url=http://www.recipezaar.com/member/358681><img id=clustrMapsImg title=Locations of visitors to this page src=http://www4.clustrmaps.com/counter/index2.php?url=http://www.recipezaar.com/member/358681 alt=Locations of visitors to this page /> <br /></a></p>