Total Time
Prep 10 mins
Cook 20 mins

A simple yet delicious alfredo sauce. You can use more garlic than the recipe calls for but be careful, you can over power the sauce very easily.

Ingredients Nutrition


  1. Melt butter.
  2. Add garlic.
  3. Saute till you smell the garlic.
  4. Add cream.
  5. Hard simmer for 20 - 30 or until desired consistency.
  6. Add cheese and Cajun seasoning.
  7. Cook until melted.
  8. Pour over favorite pasta.
Most Helpful

4 5

Gorry be! That's a LOT of cream! But it made a fabulous sauce that we shlurped right up! The only problem was we could barely detect the cajun seasoning & by then it was too late to add more, lol. Another day.... This is a VERY easy, VERY delicious recipe. Made for PAC 4/09. Thank you!