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    You are in: Home / Recipes / Caffeine Jolt Chicken Recipe
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    Caffeine Jolt Chicken

    Average Rating:

     6 Total Reviews

    Showing 1-6 of 6

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    • on April 17, 2002

      Came out wonderful, with a crispy tasty skin.

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    • on December 03, 2001

      I used skinless boneless chicken breasts. It was so good!!!

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    • on October 20, 2001

      It is an Awesome dish!!! My whole family LOVED it!!

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    • on September 28, 2002

      Did this at work this morning. The chicken looked great-crispy and appetising, and was easy to do. I marinated it for 1 hour, then baked (a triple recipe) in the oven. It released a lot of liquid so I reduced that on the stove top after removing the chicen pieces. People were a bit sceptical of coffee and chicken, but changed their minds after trying it! It almost has a smokey BBQ flavour-it's interesting.

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    • on March 02, 2009

      Very tasty. The hubby kept sniffing around the kitchen the whole time it was cooking. I used instant coffee (1 tablespoon + 1/4 cup hot water) and actually forgot to pre-cook the marinade. The chicken came out nice and dark, although didn't crisp up. Still, it was very good and we'll definitely be using this again. I think it would be really good to baste a turkey with this too.

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    • on March 16, 2008

      Made for the Mar Photo Challenge (using coffee) ~ I added garlic, but otherwise made as written except for the use of wings that I marinated for 1 hr. The flavor is tasty, unique & hard to define. You get a subtle sense of BBQ, sweet-sour & smoky flavors all melded together by the coffee that compliments them w/o overpowering them. There is a lot of liquid released that joins the marinade sauce & I suggest that be poured off for the last 15 min cooking time if an outside crisp is desired. I did & froze it to either baste or add to my next whole oven-roasted or crockpot chicken. btw, I deglazed the pan w/a bit of coffee too. Thx for sharing this recipe w/us. It was fun to make & will be repeated.

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    Nutritional Facts for Caffeine Jolt Chicken

    Serving Size: 1 (215 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 357.4
     
    Calories from Fat 182
    51%
    Total Fat 20.3 g
    31%
    Saturated Fat 5.7 g
    28%
    Cholesterol 138.6 mg
    46%
    Sodium 343.7 mg
    14%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.5 g
    42%
    Protein 30.6 g
    61%
    Detailed Nutrition Values About Nutrition Info
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