Cafe Yk Chimichurry

READY IN: 45mins
Recipe by Chef Michael Callah

Chimichurri is a popular Argentinian green sauce that may also be used as a marinade for grilled meat and seafood. At Cafe YK we will use this delightful sauce for grilled halibut and chicken.

Top Review by ChinoChung

Chimichurri is not just an Argentinian sauce but more like a traditional South American (Ecuador, Colombia, Argentina, Chile, etc) dipping sauce or marinating sauce. This recipe is fast and convenient and sticks very closely to the Original S.A. Recipe. You must try it now..

Ingredients Nutrition


  1. Mix together vinegar, lemon juice, shallots and garlic.
  2. Let stand for 30 minutes before continuing.
  3. Finely chop herbs and mix with garlic and shallots and vinegar mixture.
  4. Whisk in chipotle and extra virgin olive oil.
  5. Your Chimichurri should be thick and sauce-like with a good amount of acidic and highly seasoned, flavor.

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