Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cafe Liegeois Recipe
    Lost? Site Map

    Cafe Liegeois

    Cafe Liegeois. Photo by MA HIKER

    1/1 Photo of Cafe Liegeois

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    evelyn/athens's Note:

    A classic French ice cream dessert. Sophisticated and simple.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Ice Cream

    Topping

    Directions:

    1. 1
      For ice cream: Beat chilled crème fraiche or whipping cream, sugar, instant espresso and coffee liqueur in medium bowl to stiff peaks.
    2. 2
      Add ice cream and fold together.
    3. 3
      Freeze overnight.
    4. 4
      For topping: Beat whipping cream and sugar in medium bowl to stiff peaks.
    5. 5
      Scoop ice cream into tall glasses.
    6. 6
      Garnish with a dollop of whipped cream and top with a couple of the chocolate-covered coffee beans.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on June 14, 2007

      55

      This is wonderful. I am a huge fan of coffee flavored desserts and this is easy, delicious and impressive. I also drizzled a little kahlua over the whipped topping when serving. Very nice, tastes decadent and wonderful!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 08, 2006

      55

      This needs more than 5 stars!! I used whipped cream, instant coffee, and Kahlua. Softened the ice cream a bit in the microwave to make it easier to combine with the whipped cream mixture. For the chocolate covered coffee beans I combined instant coffee, cocoa powder, and just a bit of sugar. Sprinkled this over the top of the ice cream and enjoyed!! I didnt take a photo this time but such a pretty and elegant dessert!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Cafe Liegeois

    Serving Size: 1 (98 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 282.7
     
    Calories from Fat 201
    71%
    Total Fat 22.3 g
    34%
    Saturated Fat 13.9 g
    69%
    Cholesterol 84.3 mg
    28%
    Sodium 56.2 mg
    2%
    Total Carbohydrate 18.0 g
    6%
    Dietary Fiber 0.3 g
    1%
    Sugars 15.2 g
    61%
    Protein 2.7 g
    5%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes