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    You are in: Home / Recipes / Cafe Latté Chicken Caesar Pasta Salad Recipe
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    Cafe Latté Chicken Caesar Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Chef Chocolate Obsessor's Note:

    This is the recipe found on CafeLatte.com and is served at the restaurant Cafe Latté on Grand. Ave., St. Paul. They serve fantastic food (:

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    Ingredients:

    Serves: 8-10

    Yield:

    Units: US | Metric

    Dressing

    Directions:

    1. 1
      Grill seasoned chicken breast until done.
    2. 2
      After pasta has been cooked and cooled toss the chicken, pasta, Romaine, onion, mushrooms and Parmesan cheese.
    3. 3
      Dressing: Using a hand mixer, combine the anchovy paste, garlic, wine vinegar, mustard, salt, pepper and lemon juice; blend together until garlic is pureed.
    4. 4
      Slowly drizzle in oils while still mixing.
    5. 5
      Pour over.
    6. 6
      salad and toss gently.
    7. 7
      Makes 8 to 10 servings.

    Ratings & Reviews:

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    Nutritional Facts for Cafe Latté Chicken Caesar Pasta Salad

    Serving Size: 1 (166 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 482.5
     
    Calories from Fat 405
    84%
    Total Fat 45.0 g
    69%
    Saturated Fat 7.8 g
    39%
    Cholesterol 13.5 mg
    4%
    Sodium 645.1 mg
    26%
    Total Carbohydrate 13.8 g
    4%
    Dietary Fiber 2.9 g
    11%
    Sugars 2.5 g
    10%
    Protein 9.0 g
    18%

    The following items or measurements are not included:

    white wine vinegar

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