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    You are in: Home / Recipes / Cafe Con Leche, Puerto Rican Cafe Latte Recipe
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    Cafe Con Leche, Puerto Rican Cafe Latte

    1/1 Photo of Cafe Con Leche, Puerto Rican Cafe Latte

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    1 mins

    5 mins

    chef FIFI's Note:

    Traditional cafe latte puerto rican style. This is enjoyed as part of breakfast, in which french or italian bread is dipped in the hot coffee. You can add a bit more sugar or coffee to fit your tastes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a small saucepan.
    2. 2
      Bring to a boil.
    3. 3
      Enjoy!

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    Ratings & Reviews:

    • on December 24, 2009

      55

    • on August 16, 2008

      55

      Brings back memories of being at my abuela's house and her making me a cup of coffee with toast! Delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 08, 2008

      55

      Hot and comforting on a very snowy evening...its a blizzard out there! So easy and in minutes I had this delicious beverage to warm me up.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Cafe Con Leche, Puerto Rican Cafe Latte

    Serving Size: 1 (188 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 279.7
     
    Calories from Fat 120
    43%
    Total Fat 13.4 g
    20%
    Saturated Fat 8.3 g
    41%
    Cholesterol 51.2 mg
    17%
    Sodium 181.3 mg
    7%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 0.0 g
    0%
    Sugars 8.3 g
    33%
    Protein 12.6 g
    25%

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