Prep 1 min
Cook 5 mins
Traditional cafe latte puerto rican style. This is enjoyed as part of breakfast, in which french or italian bread is dipped in the hot coffee. You can add a bit more sugar or coffee to fit your tastes.
- Combine all ingredients in a small saucepan.
- Bring to a boil.
Brings back memories of being at my abuela's house and her making me a cup of coffee with toast! Delicious!
Hot and comforting on a very snowy evening...its a blizzard out there! So easy and in minutes I had this delicious beverage to warm me up.
This is really good coffee! I didn't even have to add a lot of extra sugar because it didn't taste *quite* as bitter as most coffee does. Thanks for sharing, this is my new favorite recipe to play with!