Total Time
11mins
Prep 1 min
Cook 10 mins

A South Louisianna favorite. For the most part tourists can't stand it and locals can't live without it, but one thing's for sure: this WILL wake you up in the morning. Traditionally made in a French Drip pot, called a biggin, but a modern electric coffee maker works just fine.

Ingredients Nutrition

  • 1 pinch salt (salt brings out extra flavor in the coffee)
  • 12 cup ground dark-roast coffee and chicory blend
  • 7 cups water (3 1/2 pints)

Directions

  1. Place salt in basket of coffee pot with the coffee grounds.
  2. Pour water into resevoir and start coffee.
  3. Serve hot.
Most Helpful

This is very good! Thank you for posting.

forthefunofit August 29, 2007

I didn`t see a difference. But good.

Rita~ May 28, 2007