Total Time
Prep 0 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Mix in blender and refrigerate.

Reviews

(2)
Most Helpful

I was a bit skeptical about how this would turn out since it had no anchovies nor real garlic. I used Garlic Plus instead of garlic powder (I was out, and also out of real garlic, which I think would make this recipe zing!). It turned out pretty good, and the hubby liked it, and that's what matters most! :D

Lulu Lotus April 30, 2009

Too much worcestershire. Try cutting it down a bit to taste. Otherwise, this was very easy and fine tasting, just how I like it!

wifeys February 15, 2008

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