Caesar Salad Dressing

Submitted by TXOLDHAM

"This comes from Food Network and Ellie Krieger. It is our go-to Caesar Salad . It is a little lower in fat but doesn't sacrifice on the flavor. I whip it up in my processor or Magic Bullet. Ellie serves it with grilled shrimp."

 

• Ready In: 5mins
• Ingredients: 10
• Serves: 4

ingredients

• 59.14 ml pasteurized fat-free liquid egg product
• 1 garlic clove, minced
• 7.39 ml anchovy paste
• 4.92 ml Dijon mustard
• 1.23 ml Worcestershire sauce
• 29.58 ml lemon juice
• 44.37 ml olive oil
• 59.14 ml parmesan cheese, shredded
• 1892.72 ml romaine lettuce, coarsely shredded
• 709.77 ml croutons, garlic flavored

directions

1. Dump all ingredients in food processor, blender, or Magic Bullet.
2. Process until well blended. Serve over salad right before serving.
3. Enjoy.