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    You are in: Home / Recipes / Caesar Salad Dressing Recipe
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    Caesar Salad Dressing

    Caesar Salad Dressing. Photo by sheri77

    1/1 Photo of Caesar Salad Dressing

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    sheri77's Note:

    This is the recipe i just got from my mom. So far it is the best one i have tried. i only just realized about 3 weeks ago that i actually like caesar salad. what a surprise to me! and i have been hunting for some good dressing recipes. this one top's them all, so far...

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    Ingredients:

    Serves: 6

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Mix everything but vegetable oil in blender until foamy and thick.
    2. 2
      Slowly add in vegetable oil.Continue mixing for about 30 seconds.
    3. 3
      Refridgerate for about 1/2 hour before serving to blend flavors.

    Browse Our Top Salad Dressings Recipes

    Ratings & Reviews:

    • on December 05, 2005

      45

      This dressing was very good. It had a nice light flavor. I chose to use Extra Virgin Olive Oil rather than vegetable oil. I made this the day before which allowed the flavors to blend together nicely. Thanks for a great recipe, Sheri!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 28, 2005

      This is just like my mom's recipe however she adds anchovy (sorry for spelling!) paste to it. No one can ever tell and it gives it that something special. I have also seen on Food TV a chef that added bacon fat (fat drained and kept in fridge)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Caesar Salad Dressing

    Serving Size: 1 (47 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 213.6
     
    Calories from Fat 192
    90%
    Total Fat 21.3 g
    32%
    Saturated Fat 4.0 g
    20%
    Cholesterol 42.5 mg
    14%
    Sodium 245.5 mg
    10%
    Total Carbohydrate 1.8 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.4 g
    1%
    Protein 4.3 g
    8%

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