Caesar Italian Dressing

READY IN: 2mins
Recipe by Kittencal@recipezazz

Adjust all ingredients to taste, you can add in a small amount of fresh garlic if desired. Plan ahead this must be chilled for 24 hours before serving.

Top Review by carole in orlando

I made this for my two picky granddaughters. They loved it! I used soy sauce and a splash of worchestershire sauce instead of anchovy paste as I didn't have any. I did not have time to chill it for 24 hrs, but did chill it for 6 and we all enjoyed it. Thanks, Kittencal! Carole in Orlando

Ingredients Nutrition

  • 34 cup bottled Italian salad dressing
  • 2 tablespoons grated parmesan cheese
  • 1 tablespoon sugar
  • 13 cup mayonnaise
  • 1 teaspoon anchovy paste (or to taste, or use soy sauce in place of anchovy paste)
  • salt and pepper

Directions

  1. In a processor blend all ingredients.
  2. Cover and chill overnight.

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