Caesar Dressing (Please Review Again! It's Delish, Really!)

Made This Recipe? Add Your Photo

Total Time
15 mins
0 mins

Be warned! This is one of those "just ONE more bite" recipes! I've been using this recipe for 18 years and have handed it out too many times to count!

Skip to Next Recipe




  1. Wash and dry lettuce.
  2. Beat egg yolks until thick and add anchovy paste and garlic.
  3. Beat in vegetable oil to this mixture VERY slowly (to prevent seperating) while you continue mixing.
  4. Add lemon juice and vinegars and seasonings.
  5. If the dressing is too thick, thin with a little more lemon juice.
  6. Pour over letture and garnish with parmesan,.
  7. croutons and bacon bits.