Cactus Mexican Style
- Ready In:
- 1hr 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1 lb cactus pieces
- 1 small tomatoes
- 1⁄4 small white onion
- 1 jalapeno pepper
- 1⁄4 bunch cilantro
- 1⁄4 cup shredded monterey jack cheese
- 1 teaspoon salt (optional)
- 4 tablespoons corn oil
directions
- Steam the cactus until softened.
- Drain the cactus.
- Fry all the ingredients except for the Monterrey Cheese.
- Combine fried ingredients with the cactus and allow to simmer for 15 minutes.
- Top with cheese before serving.
Questions & Replies
Got a question?
Share it with the community!