Prep 3 mins
Cook 0 mins
Make and share this Cactus Margarita recipe from Food.com.
- Mix together on the rocks or blend well in blender.
This is definitely a different tasting Margarita. The cream of coconut really adds a creamy element to the usually sour drink. I liked the change and would make this for company that was not keen on salty margaritas. Very easy to drink. Thanks Mari!