These were very easy to make and were delicious! I made the dough in my bread machine so It was even easier. My husband, from Venezuela, says they are perfect and keeps begging me to make more.
Since I 've been living out from Venezuela for long time, we miss a lot our weekend breakfast "cachitos", and try many recipes, and this is the ONE! The taste is the same from our bakery shops in Caracas! And Is perfect for Pan de Jamon as well!! Thanks...Un millon, muaa!