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This was good and easy. Used the rest of the cabbage that I had for stuffed cabbage rolls. I used canned broth and used the whole can rather than just the 1 qt. and used the whole bottle of beer. It was great, husband said this recipe is a keeper.

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saralouwho October 24, 2010

Delish...I did saute the onions and keilbasa with a little garlic first, then added the remaining ingredients. Good hearty soup. Will definitely be making this again. Thank you for sharing this recipe. :)

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Midge Plourde November 05, 2009

Excellent! Pretty much a full meal in a soup. I used light smoked turkey sausage. After reading the recipe intro, I liked the idea of using sauerkraut, so I used both..... a 1/2 head of cabbage and a small can of sauerkraut. Thanx for sharing. I'll make this again.

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*Parsley* October 27, 2008
Cabbage Soup With Kielbasa