Cabbage Soup

READY IN: 1hr 15mins
Recipe by evelynathens

Cabbage Soup? Yes! You won't believe how good this is. This can easily be served at a dinner party too. So good.

Top Review by Shari2

Evelyn this is definitely a keeper in my books. I didn't have any caraway seed but it still tasted great. Very easy to make, just have everything chopped up ahead of time. I made it this morning and have already had 2 bowls. Thanks for a great soup recipe.

Ingredients Nutrition


  1. In a large pan of boiling, salted water, blanch cabbage for 2 minutes and drain.
  2. Cook bacon in a large saucepan over moderate heat until crisp.
  3. Add leek and cook, stirring, until softened.
  4. Stir in flour and cook, stirring, for 3 minutes.
  5. Add stock in a thin stream, stirring constantly, and stir in cabbage, carrots, potatoes, wine, sugar and caraway.
  6. Bring to a boil and simmer, covered, until vegetables are tender, 30-40 minutes.
  7. Puree soup in batches in blender until smooth and return to pan.
  8. Stir in half and half and simmer, stirring occasionally, for 15 minutes.
  9. Stir in dill and season to taste.

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