Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cabbage Salsa Recipe
    Lost? Site Map

    Cabbage Salsa

    Cabbage Salsa. Photo by jsbuttercup

    1/1 Photo of Cabbage Salsa

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    Missy Wright's Note:

    This is a mild salsa that you can heat up with how ever many peppers you wish to add. The cabbage absorbes the flavors of all the other ingredients. This is a great party food. Cook time is the chilling time.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Chill for a few hours.
    3. 3
      Serve with tortilla chips.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on September 05, 2002

      55

      Thank you so much for sharing this. It is so easy to make and makes a large batch. I have used it with tortilla chips and also with fresh veggies. I have shared with my Weight Watchers group and have received lots of comments.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2002

      55

      What a Surprise this was. It was delicious. I did puree half of the tomatoes to give it more of a picante' style texture. I made this for our Labor day weekend and it didn't last the first day! I used only one pepper and that was about the right heat for my family. Thank you Melissa, for this interesting recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2014

      55

      Wonderful

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

    Advertisement

    Nutritional Facts for Cabbage Salsa

    Serving Size: 1 (94 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 29.8
     
    Calories from Fat 1
    32%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 247.0 mg
    10%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 2.0 g
    8%
    Sugars 3.6 g
    14%
    Protein 1.2 g
    2%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites