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    You are in: Home / Recipes / Cabbage Roll Casserole Crock Pot Recipe
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    Cabbage Roll Casserole Crock Pot

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 25 mins

    25 mins

    8 hrs

    Kittencalskitchen's Note:

    Comfort food at it's best!

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    Units: US | Metric


    1. 1
      Discard the casings from sausage; cut into bite-size pieces.
    2. 2
      In a large skillet, brown the sausage over med-high heat; drain off any fat, and transfer sausage to crock pot.
    3. 3
      Meanwhile, peel potatoes, grate one potato, and dice the other potato.
    4. 4
      Add the potatoes to the crock pot, along with onions, garlic, carrots, chicken stock, tomatoes, dill, caraway seed, celery seeds, salt, pepper and nutmeg.
    5. 5
      Cover crock pot and cook on LOW heat for 7-1/2 hours.
    6. 6
      After the 7 hours of cooking, add in the cabbage, parsley and butter, pushing the cabbage down into the liquid; cook for another 30-60 minutes, or until cabbage is tender.

    Ratings & Reviews:

    • on November 18, 2008


      Really Yummy. I liked that there was more than just cabbage and beef and tomatoes in it, my 5 yr old and 20 month old both gobbled it up. I think I might add more Cabbage next time

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2006


      This is great! I tagged this recipe in Zaar Tag to use up half of a cabbage in the fridge and was so glad I did, but I admit I cheated a bit by using Italian sausage ground (already out of the casings) and only diced the potatoes (skipping the grated potatoes but used 2 diced potatoes). I also skipped the caraway seeds and celery seeds(out of both) and only used one onion (personal taste). DH loved this and will be bring the leftovers to work for the rest of the week!!! Thanks for sharing this keeper which we will be having often this fall/winter season!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cabbage Roll Casserole Crock Pot

    Serving Size: 1 (522 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 703.5
    Calories from Fat 427
    Total Fat 47.5 g
    Saturated Fat 20.8 g
    Cholesterol 106.7 mg
    Sodium 1598.9 mg
    Total Carbohydrate 42.9 g
    Dietary Fiber 6.9 g
    Sugars 10.2 g
    Protein 28.0 g

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