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    You are in: Home / Recipes / Cabbage Roll Casserole Recipe
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    Cabbage Roll Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    20 mins

    1 hr 30 mins

    Tara's Note:

    This was in a local school cookbook, it is super easy and as good as the "hard work" cabbage rolls.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown meat and onion then stir the tomato soup and the rice, salt and pepper.
    2. 2
      Layer half the cabbage in a greased 9x13 inch dish, cover with 1/2 the hamburger mixture, then layer the remainder of the cabbage and rest of the hamburger mixture. (Could use only 1 layer of hamburger between cabbage).
    3. 3
      Bake covered at 350 for 1 1/2 hours.
    4. 4
      Sometimes I sprinkle the top with some grated cheddar cheese and pop back in the oven 5 min until melted.

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    Ratings & Reviews:

    • on October 06, 2009

      55

      This is exactly how I make this, except that I only mix 1/2 a can of the tomato soup into the rice mixture. Then I pour the rest of the tomato soup on in layers like a sauce. I also only do one layer of meat stuff in the middle and end w/ cabbage on top and pour a whole can of tomato soup over the top. I like it to have some sauciness to it, because just like traditional cabbage rolls, we always serve this with mashed potatoes and the sauce is amazing over it! I make this and freeze it quite often. When freezing, I pre-cook the rice and saute the cabbage so that it's mostly cooked. I let it thaw in the fridge overnight and put it in the oven and yumm. Oh, you can also do this in the crockpot :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 23, 2002

      45

      Easy and good for you. Only problem I had was in READING the timing on the recipe carefully enough. I got it all together and ready to stick in the oven and THEN saw the hour and a half! One call to the Dominos man, and we had the Casserole the next day.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 11, 2014

      55

      My favorite casserole! I make exactly as written and it is perfect every time!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

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    Nutritional Facts for Cabbage Roll Casserole

    Serving Size: 1 (381 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 413.5
     
    Calories from Fat 161
    39%
    Total Fat 17.9 g
    27%
    Saturated Fat 7.0 g
    35%
    Cholesterol 77.1 mg
    25%
    Sodium 866.7 mg
    36%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 3.4 g
    13%
    Sugars 14.5 g
    58%
    Protein 25.4 g
    50%

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