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    You are in: Home / Recipes / Cabbage Rice Recipe
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    Cabbage Rice

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Charishma_Ramchandani's Note:

    This lovely style of cooking rice goes well with spicy raita, pappad and a dry spicy vegetable.

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    Ingredients:

    Servings:

    Units: US | Metric

    For the paste

    For garnishing

    Directions:

    1. 1
      Roast peanuts for 5 minutes.
    2. 2
      Remove the skin of the roasted peanuts.
    3. 3
      Soak rice for an hour.
    4. 4
      Drain off excess water and keep aside.
    5. 5
      In a heavy bottomed saucepan, fry cinnamon, cloves, cardamoms and onion on high flame with ghee and oil.
    6. 6
      Add rice, coconut, cabbage, green peas, garam masala, chilli powder, turmeric powder, the ground paste and 2 cups of water& salt.
    7. 7
      Mix well.
    8. 8
      Cook on medium flame for 15 minutes.
    9. 9
      Stir.
    10. 10
      Garnish with roasted peanuts and serve.

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    Ratings & Reviews:

    • on April 06, 2005

      45

      Good healthy and wholesome taste to this dish - very filling!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2003

      45

      The time for prep take a while, especially the coconut grating and making the paste. However, after all that, it is really easy. Just put everything in and wait for the finished product. I really enjoyed the taste as well. I suggest what the author suggests, goes really good with raita.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cabbage Rice

    Serving Size: 1 (239 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 489.1
     
    Calories from Fat 201
    41%
    Total Fat 22.4 g
    34%
    Saturated Fat 10.6 g
    53%
    Cholesterol 10.9 mg
    3%
    Sodium 1186.8 mg
    49%
    Total Carbohydrate 65.1 g
    21%
    Dietary Fiber 7.2 g
    29%
    Sugars 7.3 g
    29%
    Protein 10.6 g
    21%

    The following items or measurements are not included:

    cloves

    green cardamoms

    ginger

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