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    You are in: Home / Recipes / Cabbage Noodles With Crispy Bacon Recipe
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    Cabbage Noodles With Crispy Bacon

    Cabbage Noodles With Crispy Bacon. Photo by Kathy228

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    10 mins

    1 hrs 30 mins

    Kathy228's Note:

    This recipe isn't low fat-that's why it's so good. The flavors really develop if made a couple of hours before serving. To complete the meal just add a salad and toasted unbuttered rye bread slices. For a really hearty dinner, serve with baked smoked kielbasa.

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    Units: US | Metric

    For garnish


    1. 1
      Melt butter in deep pan.
    2. 2
      Add the bag of shredded cabbage.
    3. 3
      Cook down until cabbage is nicely browned, at least an hour.
    4. 4
      Stir occasionally at first, then frequently as the cabbage starts to brown.
    5. 5
      Mix-in salt (to taste) and pepper.
    6. 6
      Push the cabbage over to one side of the pan.
    7. 7
      Add the bacon to the cleared area and fry until very crispy, or fry in a separate pan.
    8. 8
      When bacon is done, combine all contents of pan together.
    9. 9
      Gently mix-in the cooked egg noodles and dried spice, and warm on low heat.
    10. 10
      Taste to adjust seasonings.
    11. 11
      If desired, garnish with sour cream or yogurt and a sprinkle of thyme.

    Ratings & Reviews:

    • on September 23, 2011


      This is really good. I did it a little different cause I wanted to use the bacon grease to fry the cabbage so it would get more of that yummy bacony flavor. I fried the bacon up first and then added the cabbage to the fried bacon and continued from there. My bacon wasn't crispy because of the way I did it but I like it that way. I skipped the salt but added some nice fresh, minced garlic. I think this dish is great as a main course or a sidedish. It tastes even better the next day. I'm going to try your suggestion of using sour cream as a condiment with this. I'd never thought of doing that before. Thanks for sharing your wonderful recipe.

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    • on August 20, 2010


      Very nice! Simple and satisfying summer meal. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2010


      Pretty good. I just made a meal out of this!:) I used 1 head of cabbage a little more butter, 16 oz bag of egg noodles, and a whole pack of bacon. It was very good. I didn't cook the cabbage until all of turned brown, but i did get it a little brown throughout. I think that next time I will brown more of it... Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for Cabbage Noodles With Crispy Bacon

    Serving Size: 1 (142 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 295.9
    Calories from Fat 80
    Total Fat 8.9 g
    Saturated Fat 4.5 g
    Cholesterol 64.0 mg
    Sodium 281.3 mg
    Total Carbohydrate 45.2 g
    Dietary Fiber 3.9 g
    Sugars 3.5 g
    Protein 9.3 g

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