Cabbage Beef Soup

READY IN: 1hr 10mins
Recipe by Darlene Summers

This is a good and hardy meal. I have big pieces of crusty butter bread with mine.

Top Review by Shelbyville Cook

Picture this, the temperature is dropping rapidly (30 degree drop during the day) and the wind is howling. Your central heat unit goes out and it is 60 degrees in the house. Along comes this recipe. I added about 1 tsp. of ground chipolte pepper powder. The repairman came and we all ate this wonderful warming soup!

Ingredients Nutrition

Directions

  1. Cook beef or ground meat till done; drain fat off and set aside.
  2. In a large stewing pot (6 quart or larger) put the water, cabbage and carrots.
  3. Cook about 20 minutes.
  4. Then add beef, onions and potatoes.
  5. Cook till almost done.
  6. Add remaining ingredients and cook till done, about 15 more minutes.

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