Cabbage and Mixed Greens Salad With Light Tangy Herb Vinaigrette

Total Time
15 mins
5 mins

Make the dressing ahead and chill in the fridge, but add the herbs just before tossing the salad. From Cooking Light.

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  1. Combine 1st ten ingredients, stirring well with a whisk.
  2. Combine salad greens, cabbage, tomatoes and onions in a large bowl. Drizzle dressing over veggies and serve.
Most Helpful

5 5

Made this lovely salad for supper tonight, just excellant. Especially like the dressing, very tangy and delicious. Sorry i did not use the cabbage or the green onion, simply did not have either in, but I will be making this again and will use them. thanks for posting , I will probably make the dressing again alone to use on other salads.