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    You are in: Home / Recipes / Cabbage and Bacon Recipe
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    Cabbage and Bacon

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on April 29, 2013

      Sorry, I really didn't care for this dish. We don't usually use vinegar in cabbage and it really stood out in the dish, unpleasantly so. I left out the caraway seeds and used creole seasoning but I don't believe that made much of a difference. We also prefer our cabbage in chunks rather than shredded. Made for Aussie Recipe Swap April 2013.

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    • on July 07, 2012

      MMMmmmmmmmmmmmm good! Cabbage & bacon are such a wonderful match & I often cook cabbage this way. The vinegar & caraway seeds were new to us, but delicious additions. Thanks again!!! :-)

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    • on August 17, 2009

      Nice recipe. I made as directed. Next time I will add garlic to the onion/bacon mixture, add some red pepper flakes to add some zip and simmer for about 10-12 minutes. It is storming here and I forgot all about the pic. Thanks JJ.

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    • on March 19, 2009

      We tried this recipe for St. Patrick's Day, and it was just exceptional. Very tasty, and such an improvement over plain old boiled cabbage with the corned beef. Yummmmm! Two big thumbs up.

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    • on May 02, 2005

      This was great! A tasty and easy side dish. I didn't have white wine vinegar so I used white balsamic vinegar. Left out the caraway seeds as a personal preference.

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    • on November 23, 2004

      This was very nice a bit more flavourful then my normal cabbage bacon and butter mix. I didn't have any white wine vingear so I used normal white vinegar and it still tasted nice and I also didn't used the carraway seeds as I don't like them.Makes for a nice side dish

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    Nutritional Facts for Cabbage and Bacon

    Serving Size: 1 (84 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 92.3
     
    Calories from Fat 48
    52%
    Total Fat 5.4 g
    8%
    Saturated Fat 1.0 g
    5%
    Cholesterol 2.7 mg
    0%
    Sodium 57.4 mg
    2%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 2.7 g
    11%
    Sugars 6.7 g
    27%
    Protein 1.9 g
    3%

    The following items or measurements are not included:

    white wine vinegar

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