Cabbage and Apple Sauté

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Total Time
25mins
Prep
10 mins
Cook
15 mins

This recipe comes from an old Lipton Creative Cookery book. It is an excellent recipe.

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Ingredients

Nutrition
  • 2 tablespoons oil
  • 4 cups shredded cabbage (red or white)
  • 1 medium apple (coarsely chopped)
  • 1 (1 1/4 ounce) envelope Lipton golden onion soup mix
  • 1 teaspoon caraway seed
  • 18 teaspoon pepper
  • 1 cup apple juice

Directions

  1. In a large skillet, heat oil and cook cabbage with the apple, stirring occasionally.
  2. Cook 5 minutes or till almost tender.
  3. Stir in onion soup mix, pepper and apple juice, thoroughly blending with cabbage and apple mixture.
  4. Simmer uncovered 10 minutes or till cabbage is tender.