C T's Swissy Steaks for Crockette

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READY IN: 5hrs 5mins
Recipe by LGRM1

A variation on Swiss steaks. Easy, tasty, inexpensive, and family-friendly! Enjoy with a potato side dish (we like twice-baked, but mashed are great, too), and green beans. Uses a 1.5 qt Crockette. Quantities can be increased for larger Crock Pot.

Ingredients Nutrition

  • 1 12-2 lbs round steaks, small enough to fit inside Crockette
  • 1 (8 ounce) can tomato sauce
  • 1 (1 1/8 ounce) packet meat marinade (spice mix)
  • 12 cup chopped onion (I use frozen)
  • 12 cup chopped green pepper (I use frozen)


  1. Coat liner of a 1.5 Crockette generously with cooking spray.
  2. Mix all remaining ingredients until blended.
  3. Layer meat and sauce, ending with sauce layer.
  4. Cook for 4-5 hours, until steaks are tender.

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