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I actually didn't find this recipe until after I'd made it. I got the exact same recipe off the back of a frozen mixed vegetable bag. I don't eat seafood, so I used canned chicken and Basic Cream Soup Substitute instead of canned cream soup. I also added salt and pepper. It could have used a little more spicing up. It was a nice fast meal for those nights I had little time.

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katheros October 10, 2007
By the Sea Casserole