Directions See How It's Made
- In food processor, place four, salt and sugar.
- Pulse a couple of times to mix.
- Add butter cut into small pieces.
- Pulse til large coarse crumbs.
- While running, drizzle in water from the top.
- Only add enough water til dough forms a ball and pulls away from the sides of the mixer.
- Divide into 2 flat rounds.
- Wrap with plastic wrap, and chill or freeze til needed.