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    You are in: Home / Recipes / Buttery Lemon-Zest Salmon With Spinach Salade and Fries Recipe
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    Buttery Lemon-Zest Salmon With Spinach Salade and Fries

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    1 Total Reviews

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    • on March 26, 2012

      I seasoned my salmon with Lemon Pepper and fried in some olive oil in a non-stick pan over medium heat, I just prefer fried to baked, the flavor and texture was wonderful. For a side dish I served Styrian "gigantes" (Scarlet Runner Bean Casserole) which complemented the salmon. Thanks for posting. Made for Spring 2012 PAC.

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    Nutritional Facts for Buttery Lemon-Zest Salmon With Spinach Salade and Fries

    Serving Size: 1 (131 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 187.5
     
    Calories from Fat 76
    40%
    Total Fat 8.4 g
    13%
    Saturated Fat 2.8 g
    14%
    Cholesterol 66.2 mg
    22%
    Sodium 120.9 mg
    5%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 26.1 g
    52%

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