3 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Sharlene, where has the recipe been all my life! We love lemony desserts, and this is going to be our new favorite. I used a beautiful organic lemon from my own tree, peel and juice. The teste of lemon is powerful, a real pucker-upper!

10 people found this helpful. Was it helpful to you? [Yes] [No]
Mirj April 20, 2002

This will be a favorite. I like LOTS of pudding, so I made an extra 1/2 of the pudding recipe. Thanks for a sweet/tart treat!

0 people found this helpful. Was it helpful to you? [Yes] [No]
mammamia #2 July 30, 2008

This was a really good recipe, the square was quite substantial and had nice height. It was very lemony and tasty! The base fit into a 9 x 13 pan nicely. My oven runs a little hot so the bottom did burn a bit, but next time I will adjust the temperature and cooking time accordingly. Thanks!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Little Squirrel September 28, 2007
Buttery Lemon Squares