Buttertart Squares

"I have not tried these myself, but Mom has and they are wonderful and less muss and fuss."
 
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Ready In:
40mins
Ingredients:
9
Serves:
24
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ingredients

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directions

  • Combine flour and sugar, then cut 1/2 cup margerine. Press into a 9 inch pan and bake at 350 degrees for 10 minutes. Let cool 10 minutes.
  • Beat eggs and brown sugar until light and fluffy. Add the rest of the ingredients and pour over the base. Bake 25-30 minutes. Cool and cut.

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Reviews

  1. These certainly are easy to do. Quite rich but then buttertarts are rich aren't they?? I froze leftovers for future company. Thanks CookingMonster.
     
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I love to cook and collect recipes. This site has all the ones that are tried and true and some of them are rated by other users.
 
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