Butterscotch Snack Cake

READY IN: 50mins
Recipe by Little Suzy Homemaker

This is a great, super simple, recipe from my friend Kristen. I make it often for BBQ's. It always is gone!

Top Review by Boomer 96

This cake is awesome! My husband can not wait for me to make it again. Thanks so much little suzy homemaker!

Ingredients Nutrition

Directions

  1. Bring the milk and the butterscotch pudding mix to a boil over medium heat. Stir often so it doesn't scorch. Remove from heat and stir in the cake mix.
  2. Pour the cake mix into a greased 9x13 pan. Sprinkle the cake with the butterscotch chips and nuts. Bake at 350 degrees for 35-40 minutes. Let cool completely and cut into pieces to serve.

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