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    You are in: Home / Recipes / Butterscotch Sauce Recipe
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    Butterscotch Sauce

    Butterscotch Sauce. Photo by Baby Kato

    1/2 Photos of Butterscotch Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    10 mins

    Luschka's Note:

    Delicious over icecream or hot puddings

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    Ingredients:

    Yield:

    ml

    Units: US | Metric

    Directions:

    1. 1
      In a heavy saucepan, combine sugar, milk, margarine and corn syrup.
    2. 2
      Over medium heat, stirring often, bring to a simmer.
    3. 3
      Immediately remove from heat.
    4. 4
      (Sauce can be covered and refrigerated for up to one week).

    Ratings & Reviews:

    • on August 22, 2008

      55

      This Butterscotch sauce is excellant, sweet, thick and rich. It was quick and easy to make. I won't be buying anymore store bought varities, not when this is so easy to make. Thank you so much for sharing this yummy treat. It was delicious served with ice cream and apple pie.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Butterscotch Sauce

    Serving Size: 1 (414 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 5.2
     
    Calories from Fat 0
    10%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1.8 mg
    0%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.0 g
    4%
    Protein 0.0 g
    0%

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