Butterscotch Raisin Cookies

Be the first to review
READY IN: 30mins
Recipe by talldoc

These delicious cookies come from Taste of Home. My neighbors really love them.

Ingredients Nutrition


  1. In a large bowl, cream butter and sugars.
  2. Add eggs; beat well.
  3. Combine the oats, flour, dry pudding mix and baking soda; gradually add to creamed mixture.
  4. Stir in the raisins and butterscotch chips.
  5. Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets.
  6. Bake at 375ºF. for 9-11 minutes or until lightly browned.
  7. Remove to wire racks and cool.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a