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    You are in: Home / Recipes / Butterscotch Pull-Aparts Recipe
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    Butterscotch Pull-Aparts

    Total Time:

    Prep Time:

    Cook Time:

    0 mins

    0 mins

    0 mins

    Ron & Joyce Ripple Sr.'s Note:

    These are wonderful...

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    • 1 package Parker House Roll, thawed or 1-1/2 loaves
    • to taste frozen bread dough, cut into 24 equal pieces
    • 1 cup brown sugar
    • 1 (3 3/4 ounce) package butterscotch pudding mix (regular, not instant) (the butterscotch is wonderful)) or 1 (3 3/4 ) package vanilla pudding mix (regular, not instant))

    mix

    Directions:

    1. 1
      Grease a Bundt cake tube pan.
    2. 2
      Srinkle 1/2 cup brown sugar in the bottom of pan.
    3. 3
      Top evenly with 1/4 cup melted butter.
    4. 4
      In bowl, combine the remaining 1/2 cup brown sugar with the dry pudding mix and cinnamon.
    5. 5
      With lightly floured hands (I did not bother), dip each piece of dough in the remaining butter and roll in sugar and pudding mix.
    6. 6
      Layer evenly in prepared pan.
    7. 7
      Let rise until double in size or until dough reaches just under top rim of pan.
    8. 8
      Bake in a 350F preheated oven for 35-40 minutes.
    9. 9
      Turn out of pan immediately and serve warm.

    Ratings & Reviews:

    • on March 03, 2003

      55

      I only had instant butterscotch pudding, when it said not to use instant, but it still tasted great to me! 3 out of 4 people in my family had to have more than one, and the 4th person is a picky eater anyway. Thumbs up!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2003

      55

      Fabulous!! I used just one loaf of frozen bread as that's all I had, & it still turned out great!! The flavor is nice & cinnamon/butterscotchy & simply heavenly!! I will definitely be making this again!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2002

      This is very similar to Overnight Coffee Cake. Overnight Coffee Cake!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Butterscotch Pull-Aparts

    Serving Size: 1 (337 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 68.7
     
    Calories from Fat 34
    50%
    Total Fat 3.8 g
    5%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 30.8 mg
    1%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 8.8 g
    35%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    Parker House Rolls

    butterscotch pudding mix

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