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    You are in: Home / Recipes / Butterscotch Nut Slice Recipe
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    Butterscotch Nut Slice

    Average Rating:

    1 Total Reviews

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    • on October 29, 2004

      This was so nice! It was a bit of work trying to get the thin bit of pastry to cover the bottom of the pan but I got there and the layer of butterscotch and nuts was so yummy! Next time though I think I might cook it for a little longer and watch that my edges don't stick to the paper. I used slivered almonds and macadamias and yes you can't just stop at one! THanks for the recipe.

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    Nutritional Facts for Butterscotch Nut Slice

    Serving Size: 1 (971 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 312.6
     
    Calories from Fat 213
    68%
    Total Fat 23.6 g
    36%
    Saturated Fat 10.2 g
    51%
    Cholesterol 48.8 mg
    16%
    Sodium 115.2 mg
    4%
    Total Carbohydrate 24.3 g
    8%
    Dietary Fiber 1.4 g
    5%
    Sugars 15.3 g
    61%
    Protein 3.2 g
    6%

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