Butterscotch Muffins

READY IN: 30mins
Recipe by The Daycare Lady

Yummy Muffins!

Top Review by Omi Julie

These were very good! I made the recipe exactly as printed and everyone loved them. They were a little too sweet for my taste, however, so next time I'll use half a bag of butterscotch chips.

Ingredients Nutrition


  1. In a bowl, combine the flour, sugar, pudding mixes, baking powder and salt.
  2. Combine water, eggs, oil and vanilla.
  3. Stir into the dry ingredients just until moistened.
  4. Stir in butterscotch chips.
  5. Fill muffin cups 2/3 full.
  6. Combine brown sugar, pecans and cinnamon topping ingredients.
  7. Sprinkle over batter.
  8. Bake at 350 degrees Fahrenheit for 15 to 20 minutes or until a toothpick comes out clean.
  9. Cool for 5 minutes before removing from pans to wire racks.

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