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1/1 Photo of Butterscotch Ice Cream Topping
By request This recipe is from www.MakeIceCream.com Prep time is just an estimate, and is actually the cook time you have to watch it like a hawk. Be careful pouring the cream into the sugar. Don't splash. That hot sugar syrup can give you a nasty burn.
Units: US | Metric
Serving Size: 1 (718 g)
Servings Per Recipe: 1